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The Auld Alliance

Scottish Pub - Paris

JAMESON

IRELAND

When John Jameson, a Scottish-born businessman, acquired the Bow Street Distillery in 1780, it was producing about 30,000 gallons annually. By the turn of the century, it was the second largest producer in Ireland and one of the largest in the world, producing 1,000,000 gallons annually. Dublin at the time was the epicentre of world whiskey production. It was the second most popular spirit in the world after rum, and internationally Jameson had, by 1805, become the world's number one whiskey. Today, Jameson is the third largest Single Distillery Whiskey in the world.

Jameson is a single-distillery Irish whiskey. The brand is today owned by the French beverage conglomerate Pernod Ricard. Jameson is similar in its adherence to the single distillery principle to the single malt tradition, but Jameson combines malted barley with unmalted or "green" barley. The most famous component within Jameson is the legendary "Pure Pot Still" component unique to Irish whiskey distilling tradition.

The company was established in 1780 when John Jameson established the Bow Street Distillery in Dublin. Originally one of the six main Dublin Whiskeys, Jameson is now distilled in Cork, although vatting still takes place in Dublin. With annual sales of over 31 million bottles, Jameson is by far the best selling Irish whiskey in the world, as it has been internationally since the early 1800s when John Jameson along with his son (also named John) was producing over a million gallons annually